Cranberry Popcorn Snowballs

Make our irresistible snowballs whatever the weather!

Product: Sweet Cinema Style Popcorn

Preparation Time: 10 minutes

Cooking Time: 10 minutes

Total Time: 20 minutes

Serving: 10 snowballs

Calories: 168 per snowball

  • 75g marshmallows
  • 100g white chocolate, broken into pieces
  • 15g butter
  • 25g dried cranberries
  • 2 tbsp chopped roasted hazelnuts (15g)
  • ½ x 120g pack Butterkist Sweet Cinema Style Popcorn, roughly chopped
  • 50g desiccated coconut

  1. Melt the marshmallows in a large bowl over a pan of simmering water.
  2. Meanwhile, melt the chocolate and butter without stirring in a separate small bowl over a pan of simmering water, then stir gently into the marshmallow mixture.
  3. Stir in the cranberries, nuts and popcorn and mix to evenly coat. With lightly oiled hands, press the mixture into 10 golf ball sized balls and roll in the coconut until generously coated.